Baruch College professor David Gruber was testing a robotic arm in Brazil near the ocean when he saw a group of glowing sea pickles. After capturing seven sea pickles, Gruber observed them in a dark aquarium to test for their bioluminescence and figured out why they glow.

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The student news site of Baruch

The Ticker

The student news site of Baruch

The Ticker

The student news site of Baruch

The Ticker

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